Search results for "Fresh weight"

showing 9 items of 9 documents

Berry characterisation of cv shiraz according to position on the rachis

2016

In this study, characterisation of the physical and compositional parameters of berries located in different positions on the rachis of Shiraz/R99 bunches was done. Berries were divided according to position on the rachis (apical, median and basal) and berry weight, resulting in four berry weight classes, averaging 0.86 g, 1.29 g, 1.74 g and 2.26 g and 0.74, 1.18, 1.59 and 2.09 cm3, respectively. The berries were analysed individually. The fresh weight of the berries comprised approximately 4% seeds, 20% skin and 76% flesh. Different percentage distributions were found for each class of berry weight and according to position on the rachis. From the top to the bottom rachis position, an incr…

0106 biological sciencesWineShiraz berry variability berry position berry weight berry compositionFleshFresh weightfood and beverages04 agricultural and veterinary sciencesBerry01 natural sciences040501 horticultureSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticultureSoluble solidsBotanyComposition (visual arts)0405 other agricultural sciencesRachis010606 plant biology & botanyField conditionsMathematics
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Fruit size in relation to competition for resources: A common model shared by two species and several genotypes grown under contrasted carbohydrate l…

2012

International audience; Fruit size is one important criterion of fruit external quality affecting consumer acceptance. The effects of seed number on fruit size in two fleshy fruits, grape and tomato, of different genotypes and grown under distinct carbohydrate availability levels were analyzed with a model. The two-parameter model described within-fruit resource competition and was able to well represent the commonly observed decrease in fresh weight per seed along with the increase in number of seeds, regardless of species, genotypes, and carbohydrate levels that were evaluated in this study. However, carbohydrate levels largely modified the correlation between seed number and fresh weight…

0106 biological sciences[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesCompetition levelmodel selectionmedia_common.quotation_subjectModel parametersQuantitative trait locusBiologytomatofruit load01 natural sciencessizeCompetition (biology)03 medical and health sciencesquantitative trait locusGenotype[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyVitis[SDV.BV] Life Sciences [q-bio]/Vegetal BiologyDomestication030304 developmental biologymedia_common2. Zero hungerresource competition0303 health sciences[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesfungiFresh weightfood and beveragesCarbohydrateHorticultureAgronomyseed010606 plant biology & botany
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The occurrence of Dechlorane Plus and related norbornene-based flame retardants in Baltic wild salmon (Salmo salar)

2015

Twenty five Baltic wild salmon (Salmo salar) specimens were analysed for the content of Dechlorane-related compounds (DRCs). Out of the ten analysed DRCs, seven compounds were detected in the muscle tissues of salmon, including Dechlorane (Dec) 602, Dec 603, syn- and anti-stereoisomers of Dechlorane Plus (DP), Dechlorane Plus monoadduct (1,3-DPMA), hexachlorocyclopentadienyl-dibromocyclooctane (DBHCTD), and Mirex. The concentrations of Dec 604 and two DP dechlorinated compounds - decachloropentacyclooctadecadiene (Cl10DP) and undecachloropentacyclooctadecadiene (Cl11DP) - were below the limit of detection in all samples. The aggregated concentrations of DRCs (ΣDRC) were in the range of 551-…

Environmental Engineering010504 meteorology & atmospheric sciencesHealth Toxicology and MutagenesisSalmo salar010501 environmental sciences01 natural scienceschemistry.chemical_compoundPolybrominated diphenyl ethersRiversHydrocarbons ChlorinatedAnimalsEnvironmental ChemistryPolycyclic CompoundsSalmoFlame Retardants0105 earth and related environmental sciencesbiologyChemistryFresh weightPublic Health Environmental and Occupational HealthAquatic animalEnvironmental ExposureGeneral MedicineGeneral ChemistryDechlorane plusbiology.organism_classificationLatviaPollutionEnvironmental chemistryFish <Actinopterygii>Polybrominated BiphenylsComposition (visual arts)Water Pollutants ChemicalEnvironmental MonitoringChemosphere
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Rice protoplasts isolated directly from mature-embryo-derived calli

1996

Mature-embryo-derived calli of japonica rice (Oryza sativa L) Taipei 309 were used for replicated protoplast isolation experiments. Six out of nine callus lines produced protoplasts with satisfactory yield of 5.20×106–8.96×106 protoplasts/g FW (fresh weight). The remaining three callus lines initiated from seeds of cryopreserved-callus-derived plants had rooty calli, resulting in low yield of protoplasts and a large number of isolated banana-shape intact cells. Viability of protoplasts ranged 87.46%–94.15%. The average size of protoplasts was 207.49–379.04 μm2 in different callus lines. Comparitive experiments were also carried out using both calli and suspension culture cells for protoplas…

HorticultureMultidisciplinaryOryza sativaAverage sizeCallusFresh weightEmbryoBiologyProtoplastSuspension cultureJaponica riceWuhan University Journal of Natural Sciences
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Effectiveness of glycinebetaine foliar application in relieving salt stress symptoms in two turf-grasses

2014

Salinity is one of the problems that has to be dealt with in turf-grass management, due both to restrictions in freshwater use for landscape irrigation and exposition to salt stress in coastal areas. This has led to the need to select salinity tolerant genotypes and test management practices, such as the application of osmoprotectants, in order to maintain turf quality at acceptable costs. We compared the effects of irrigation with 600 mM NaCl and glycinebetaine (GB) application for 8 weeks on pot-grown weeping alkaligrass (Puccinellia distans (L.) Parl.) and tall fescue (Festuca arundinacea Schreb.). We selected two easily assessable parameters, total clippings fresh weight and chlorophyll…

IrrigationbiologyFresh weightSettore AGR/13 - Chimica AgrariaFestuca arundinaceaPlant Sciencebiology.organism_classificationglycinebetaineSalinityWater potentialturf-grassAgronomySettore BIO/03 - Botanica Ambientale E ApplicataOsmoregulationSettore BIO/04 - Fisiologia VegetaleOsmoprotectantPuccinellia distanssalt strePuccinellia distanAgronomy and Crop ScienceFestuca arundinaceaEcology Evolution Behavior and Systematics
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Occurrence of Brominated Persistent Organic Pollutants (PBDD/DFs, PXDD/DFs, and PBDEs) in Baltic Wild Salmon (Salmo salar) and Correlation with PCDD/…

2013

The contamination profiles of polybrominated dibenzo-p-dioxins (PBDDs), dibenzofurans (PBDFs), diphenyl ethers (PBDEs), and mixed monobromo/chloro dibenzo-p-dioxins (PXDDs) and dibenzofurans (PXDFs) were determined in the tissue of Baltic wild salmon and compared with those of polychlorinated dibenzo-p-dioxins (PCDDs), dibenzofurans (PCDFs), and biphenyls (PCBs). Out of the analyzed PXDD/DFs, only the 3-B-2,7,8-triCDF was detected (in the concentration range of 0.039-0.075 pg g(-1) fresh weight (f.w.)). The toxic equivalents (TEQs) for analyzed PBDD/DFs (0.074-0.142 pg TEQ g(-1) f.w.) were found to contribute on average 2.1% to the total PCDD/DF-PBDD/DF-TEQ. The total concentrations of 27 P…

MalePollutantPolychlorinated DibenzodioxinsbiologyChemistrySalmo salarFresh weightGeneral Chemistrybiology.organism_classificationPolychlorinated BiphenylsDietEnvironmental chemistryAnimalsEnvironmental ChemistryEnvironmental PollutantsFemaleSalmoBenzofuransEnvironmental Science &amp; Technology
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In vitro culture of albedo tissue from fruits of Citrus sinensis cv. Washington Navel: Effect of fruit age and orange juice

1994

SUMMARYCallus from citrus fruit explants has been used to study different aspects of fruit physiology. However, growth responses of callus derived from citrus fruit tissues are not always comparable with those of intact fruit; there are, for example, differences in nutritional requirements. Results with tissues cultivated in vitro seem to depend on a variety of environmental and internal factors. In the present work albedo tissue from fruits of Citrus sinensis cv. Washington Navel of different age has been used as a source of explants. The growth (fresh weight) of the calli was dependent on the age of the fruit from which the explants were taken, as well as on the addition of orange juice t…

Orange juicePlant growthHorticultureCallusFresh weightBotanyfood and beveragesPlant ScienceBiologyIn vitroCitrus × sinensisCitrus fruitExplant cultureJournal of Horticultural Science
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Elsholtzia blandaBenth: New Citral-rich Chemotypes from India

2012

The essential oils of the previously un-investigated aerial parts of Elsholtzia blanda were analyzed by GC and GC/MS. The yields of the oil were found to be 0.93 and 1.70% on fresh weight basis. A total of 25 compounds, representing 82.8% and 87.9% of the oil, were identified. The main compounds were geranial (43.5%–48.8%), neral (31.7%–34.7%), E-isocitral (1.2%–0.1%), and caryophyllene oxide (1.6%–0.7%). These two cultivars have the potential to compete with commercial citral oils.

PharmacologyElsholtzia blandabiologyChemotypeChemistryFresh weightbiology.organism_classificationCitrallaw.inventionHorticulturechemistry.chemical_compoundComplementary and alternative medicineCaryophyllene oxidelawBotanyLamiaceaeCultivarEssential oilJournal of Herbs, Spices &amp; Medicinal Plants
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Hydroponic Lettuce Cultivation Using Organic Nutrient Solution from Aerobic Digested Aquacultural Sludge

2021

The aim of this study was to demonstrate how aquacultural sludge can be processed and utilized as an organic nutrient solution (ONS) for hydroponic lettuce production. By using a previous developed method, approximately 80% of the processed sludge was reclaimed as a clear, nutrient-rich solution. The performance of the recovered nutrient solution on lettuce growth was assessed in a nutrient film hydroponic system. The results were compared to the results obtained using a conventional nutrient solution (CNS). Yield, fresh weight, water consumption, and nutrient and heavy metal content in leaf tissue were measured. In spite of a 16% lower average fresh weight obtained in ONS compared to the w…

VDP::Landbruks- og Fiskerifag: 900::Landbruksfag: 910organic nutrient solutionStatistical difference010501 environmental sciencesengineering.material01 natural sciencesNutrient film techniqueWater consumptionNutrientorganic fertilizernutrient recoveryAquaponicsaquacultureal sludgeheavy metals0105 earth and related environmental sciencesChemistrySFresh weightAgriculture04 agricultural and veterinary sciencesHorticulture040103 agronomy & agricultureengineering0401 agriculture forestry and fisheriesnutrient film techniqueFertilizerAgronomy and Crop ScienceOrganic fertilizerAgronomy
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